KitchenAid Patio Furniture KSBN220SSS User Manual

INSTALLATION INSTRUCTIONS  
AND USE AND CARE GUIDE  
Architect™ Series Outdoor Built-In Side Burner  
Model KSBN220SSS  
Quick Reference  
Table of Contents:  
Pages  
2
4
4
4
4
5
5
6
Outdoor Built-In Side Burner Safety  
Installation Requirements  
Tools and Parts  
Location Requirements  
Product Dimensions  
Enclosure Cutout Dimensions  
Gas Supply Requirements  
IMPORTANT:  
Read and save these instructions.  
Architect™ Series Built-In Outdoor Side  
Burners  
6
6
7
8
8
9
L.P. Gas Conversion  
IMPORTANT:  
Installer: Leave Installation Instructions with the consumer.  
Consumer: Keep Installation Instructions for future  
reference.  
Save Installation Instructions for local electrical inspector’s  
use.  
Outdoor Side Burner Installation  
Check and Adjust the Burners  
Outdoor Side Burner Use  
Using the Outdoor Side Burner  
Cleaning  
Write the model and serial numbers in space provided below before  
installing or using outdoor Side Burner. The numbers are stamped on  
the identification label, located on bottom flange of the control panel.  
they are also located on the model/serial number plate, located on the  
side panel.  
10 Warranty  
11 Requesting Assistance or Service  
®
Model # ______________________ ______  
Serial # __________________________ __  
®
For the way it’s made  
Part No. 9763758  
 
IMPORTANT SAFETY INSTRUCTIONS  
1. Do not install portable or built-in grills in or on a recreational  
11. The L.P. gas supply cylinder to be used must be:  
• constructed and marked in accordance with the  
Specification for L.P. Gas Cylinders of the U.S. Department  
of Transportation (DOT) or the National Standard of Canada,  
CAN/CSA-B339, Cylinders, Spheres, and Tubes for  
Transportation of Dangerous Goods; and Commission.  
• provided with a listed overfilling prevention device.  
• provided with a cylinder connection device compatible with  
the connection for outdoor grill appliances.  
vehicle, portable trailer, boat or in any other moving installa-  
tion.  
2. Always maintain minimum clearances from combustible  
construction, see “Location Requirements” section.  
3. The outdoor cooking gas appliance shall not be located under  
overhead unprotected combustible construction.  
4. This outdoor cooking gas appliance shall be used only  
outdoors and shall not be used in a building, garage, or any  
other enclosed area.  
12. Always check connections for leaks each time you connect  
and disconnect the L.P. gas supply cylinder. See “Installation  
Instructions” section.  
5. Keep any electrical supply cord and fuel supply hose away  
from any heated surfaces.  
6. Keep outdoor cooking and appliance area clear and free from  
combustible materials, gasoline and other flammable vapors  
and liquids.  
7. Do not obstruct the flow of combustion and ventilation air.  
Keep the ventilation openings of the cylinder enclosure free  
and clear from debris.  
8. Inspect the gas cylinder supply hose before each use of the  
grill. If the hose shows excessive abrasion or wear, or is cut, it  
MUST be replaced before using the grill. Contact your dealer  
and use only replacement hoses specified for use with the  
grill. If removal of an access plate(s) or opening of a door(s) is  
required for this inspection, instructions shall be provided on  
how to gain access for the inspection.  
13. When the outdoor cooking gas appliance is not in use, the  
gas must be turned off at the supply cylinder.  
14. Storage of an outdoor gas grill appliance indoors is permis-  
sible only if the cylinder is disconnected and removed from the  
outdoor gas grill.  
15. Cylinders must be stored outdoors and out of the reach of  
children and must not be stored in a building, garage, or any  
other enclosed area.  
16. The pressure regulator and hose assembly supplied with the  
outdoor gas grill must be used. A replacement pressure  
regulator and hose assembly specific to your model is avail-  
able from your outdoor grill dealer.  
17. The cylinder supply system must be arranged for proper vapor  
withdrawal.  
18. Gas cylinder must include a collar to protect the cylinder valve.  
9. Visually check the burner flames. They should be blue. Slight  
yellow tipping is normal for L.P. gas.  
10. Check and clean burner/venturi tube for insects and insect  
nest. A clogged tube can lead to fire under the grill.  
Save These Instructions  
If the following information is not followed exactly, a fire  
causing death or serious injury may occur.  
The California Safe Drinking Water and Toxic Enforcement  
Act requires the Governor of California to publish a list of  
substances known to the State of California to cause cancer,  
birth defects, or other reproductive harm, and requires  
businesses to warn of potential exposure to such substances.  
• Do not store a spare LP-gas cylinder under or near this side  
burner.  
• Never fill the cylinder beyond 80 percent full.  
WARNING: This product contains a chemical known to the  
State of California to cause cancer, birth defects, or other  
reproductive harm.  
IMPORTANT:  
This side burner is manufactured for outdoor use only.  
This appliance can cause low-level exposure to some of the  
substances listed, including benzene, crystalline silica, carbon  
monoxide, toluene, and soot.  
For side burners that are to be used at elevations above 2000 feet,  
orifice conversion is required. See “Gas Supply Requirements”  
section.  
It is the responsibility of the installer to comply with the minimum  
installation clearances specified on the model/serial rating plate.  
The model/serial rating plate can be found on the side panel.  
In the State of Massachusetts, the following installation  
instructions apply:  
Copies of the standards listed may be  
obtained from:  
• Installations and repairs must be performed by a qualified or  
licensed contractor, plumber, or gasfitter qualified or licensed  
by the State of Massachusetts.  
National Fire Protection Association  
One Batterymarch Park  
Quincy, Massachusetts 02269  
• If using a ball valve, it shall be a T-handle type.  
CSA International  
• A flexible gas connector, when used, must not exceed 3 feet.  
8501 East Pleasant Valley Rd.  
Cleveland, Ohio 44131-5575  
3
 
INSTALLATION REQUIREMENTS  
WARNING  
Tools and Parts  
Gather the required tools and parts before starting installation.  
Read and follow the instructions provided with any tools listed  
here.  
Tools needed  
Fire Hazard  
• Level  
Do not use side burner near combustible materials.  
Do not store combustible materials near side burner.  
Doing so can result in death or fire.  
• Small flat-blade screwdriver  
• Flat-blade screwdriver  
• Phillips screwdriver  
• Tape measure or ruler  
• Slip-joint pliers  
Select a location that provides minimum exposure to wind  
and traffic paths. The location should be away from strong  
draft areas.  
• Pipe wrench  
Do not obstruct flow of combustion and ventilation air.  
Parts needed  
• Gas line shutoff valve  
WARNING  
• 1/2” male pipe thread nipple for connection to pressure  
regulator  
• L.P. gas-resistant pipe-joint compound  
• CSA design-certified outdoor flexible stainless steel appliance  
connector  
[4-5 ft. (1.2-1.5 m)] or rigid gas supply line as needed  
Fire Hazard  
• Noncorrosive leak detection solution  
Do not install this side burner on or near combustible  
materials.  
Parts supplied  
Doing so can result in death or fire.  
• Convertible regulator set for 4W.C. natural gas  
Product Dimensions  
Clearance to combustible construction for built-in outdoor side  
burners:  
Location Requirements  
WARNING  
• A minimum of 12(30.5 cm) must be maintained between the  
sides and back and any combustible construction.  
• A 12(30.5 cm) minimum clearance must also be maintained  
below the cooking surface and any combustible construction.  
12  
(30.5 cm)  
Explosion Hazard  
Do not store fuel tank in a garage or indoors.  
Do not store side burner with fuel tank in a garage or  
indoors.  
13-1/4  
(33.7 cm)  
Failure to follow these instructions can result in death,  
explosion, or fire.  
26  
(66.0 cm)  
(64.8 cm)  
25-1/2  
1/2  
male NPT  
3-1/2  
(8.9 cm)  
4
21-3/8  
(54.3 cm)  
 
Enclosure Cutout Dimensions  
Gas Supply Requirements  
WARNING  
WARNING  
Fire Hazard  
Explosion Hazard  
Do not install this side burner on or near combustible  
materials.  
Use a new CSA International approved “outdoor”  
gas supply line.  
Doing so can result in death or fire.  
Securely tighten all gas connections.  
If connected to LP, have a qualified person make sure  
gas pressure does not exceed 11” (28 cm) water  
column.  
Enclosure and clearance dimensions that are shown must be  
used. Given dimensions provide required clearances.  
Examples of a qualified person include:  
The installation of this outdoor side burner must conform with the  
current standards CSA-Z21.58a-1998, or with local codes.  
licensed heating personnel,  
authorized gas company personnel, and  
authorized service personnel.  
The outdoor side burner drops into the enclosure opening and is  
supported by its side flanges. No bottom support is needed.  
Failure to do so can result in death, explosion, or fire.  
Copies of the standards listed may be obtained from:  
CSA International  
8501 East Pleasant Valley Rd.  
Cleveland, Ohio 44131-5575  
Observe all governing codes and ordinances.  
IMPORTANT: This installation must conform with all local codes  
and ordinances. In the absence of local codes, installation must  
conform with American National Standard National Fuel Gas  
Code ANSI Z223.1 -latest edition or CAN/CGA B149.1 -latest  
edition.  
12 (30.5 cm)  
IMPORTANT: The outdoor side burner must be connected to a  
regulated gas supply.  
minimum to grill  
or any accessory  
12-1/8  
22-1/2  
(30.8 cm)  
• Input ratings shown on the model/serial rating plate are for  
elevations up to 2,000 feet (610 m). For elevations above 2,000  
feet (610 m), ratings are reduced at a rate of 4% for each 1,000  
feet (305 m) above sea level. Orifice conversion is required.  
Contact KitchenAid Experience Center.  
(57.2 cm)  
2-1/4  
gas line  
location at  
rear of side  
burner  
(5.7 cm)  
• Refer to the model/serial rating plate for information on the type  
of gas that can be used. If this information does not agree with  
the type of gas available, check with your local gas supplier.  
7-1/8  
No attempt shall be made to convert the outdoor side burner  
from the gas specified on the model/serial rating plate for use  
with a different gas type without consulting the serving gas  
supplier. The conversion kits specified must be used.  
(18.1 cm)  
35-1/2  
10-5/8  
(27.0 cm)  
(90.2 cm)  
L.P. GAS:  
Operating pressure: 11 inches (27.9 cm) W.C.  
Supply pressure: 11 to 14 inches (27.9 to 35.5 cm) W.C.  
counter or support surfaces  
must be level  
NATURAL GAS:  
Set pressure: 4 inches (10.2 cm) W.C.  
Supply pressure: 7-14 inches (17.8 cm to 35.5 cm) W.C.  
maximum.  
5
 
Line pressure testing:  
Testing above 1/2 psi (3.5 kPa) or 14 inches (35.5 cm) W.C.  
(gauge):  
• The side burner and its individual shutoff valve must be  
disconnected from the gas supply piping system during any  
pressure testing of that system at test pressures greater than  
1/2 psig (3.5 kPa).  
INSTALLATION INSTRUCTIONS  
Outdoor Side Burner Installation  
Natural Gas:  
Testing below 1/2 psi (3.5 kPa) or 14 inches (35.5 cm) W.C.  
(gauge) or lower:  
• The side burner must be isolated from the gas supply piping  
system by closing its individual manual shutoff valve during  
any pressure testing of the gas supply piping system at test  
pressures equal to or less than 1/2 psig (3.5 kPa).  
WARNING  
Excessive Weight Hazard  
Failure to do so can result in back or other injury.  
Natural Gas:  
Side burners are equipped for use with Natural gas. They  
are design-certified by CSA International for L.P. (propane or  
butane) gases with appropriate conversion.  
This installation must conform with local codes and ordinances.  
In the absence of local codes, installations must conform with  
either the National Fuel Gas Code ANSI Z223.1, or CAN/CGA-  
B149.1 Natural Gas and Propane installation code.  
Side burners are set for natural gas use and have a pressure  
regulator with 1/2female pipe threads.  
1. Place side burner into outdoor enclosure, but leave enough  
room in back to connect to gas supply.  
Copies of the standards listed may be obtained from:  
CSA International  
8501 East Pleasant Valley Rd.  
Cleveland, Ohio 44131-5575  
rear of side  
burner  
1/2  
side burner  
gas pipe  
WARNING  
flexible gas  
connector  
The supply line shall be equipped with an approved shutoff  
valve. This valve should be located in the same area as the side  
burner and should be in a location that allows ease of opening  
and closing. Do not block access to the shutoff valve. The valve  
is for turning on or shutting off gas to the appliance.  
Explosion Hazard  
Use a new CSA International approved “outdoor”  
gas supply line.  
shutoff valve  
“open” position  
Securely tighten all gas connections.  
If connected to LP, have a qualified person make sure  
gas pressure does not exceed 11” (28 cm) water  
column.  
gas supply  
line  
to side  
burner  
Examples of a qualified person include:  
licensed heating personnel,  
authorized gas company personnel, and  
authorized service personnel.  
L.P. gas conversion from a local L.P. gas supply:  
Conversion must be made by a qualified person. A qualified  
natural gas technician shall provide the L.P. gas supply to the  
selected side burner location in accordance with the National  
Fuel Gas Code NFPA 54 and local codes.  
Failure to do so can result in death, explosion, or fire.  
2. Make gas connections.  
To convert to L.P. gas, the L.P. Gas Conversion Kit No. 4396311  
must be used. Follow Instructions included with kit.  
A combination of pipe fittings must be used to connect the  
outdoor side burner to the existing gas line.  
L.P. gas conversion using an L.P. fuel tank:  
To convert to L.P. gas, the L.P. Gas Conversion Kit  
No. 4396311 must be used. Follow Instructions included with kit.  
An L.P. gas cylinder, not larger than 20 pounds, must be  
purchased separately.  
6
 
• If local codes permit, use a flexible stainless steel tubing  
gas connector, design-certified and marked “outdoor” by  
CSA International, to connect the side burner to the rigid  
gas supply line. 5/8diameter line is recommended. Using a  
wrench to tighten, connect the gas supply to the side burner.  
Use pipe joint compound on all non-flared male threads. Do  
not kink or damage the flexible connector when moving the  
side burner.  
2. Gently move Side Burner completely into enclosure.  
3. Go to “Check and Adjust the Burners” section.  
Check and Adjust the Burners  
The burners are tested and factory-set for most efficient  
operation. However, variations in gas supply and other  
conditions may make minor adjustments to low flame setting  
necessary. It is recommended that adjustments be made by a  
qualified person.  
rear of side  
burner  
1/2  
side burner  
gas pipe  
Checking and adjusting the burner flames requires removing the  
grate.  
Low flame adjustment:  
flexible gas  
connector  
If flame goes out on the LO setting, the low flame setting must  
be adjusted.  
• Pipe-joint compounds suitable for use with L.P. gas must be  
used. Do not use Teflon tape.  
®
Light the burner and turn control knob to its lowest setting and  
remove knob. Hold the valve stem with pliers and insert a thin  
flat blade screwdriver into the shaft. Watch the flame and slowly  
turn screwdriver counterclockwise. Adjust flame to the minimum  
stable flame. Replace control knob.  
3. Open shutoff valve in the gas supply line. The valve is open  
when the handle is parallel to the gas pipe.  
valve open  
Reassemble grate.  
valve closed  
valve stem  
4. Test all connections by brushing on an approved non-  
corrosive leak-detection solution. Bubbles will show a leak.  
Correct any leak found.  
Assemble Cooking Area  
1. Lift off cover and grate and set aside. Remove packing from  
around burners. Reinstall grate.  
cover  
grate  
® Teflon is a registered trademark of E.I. Du Pont de Nemours and  
Company.  
7
 
Lighting the Side Burner  
OUTDOOR SIDE BURNER USE  
Using the Outdoor Side Burner  
WARNING  
front  
burner  
rear  
burner  
1. Do not lean over the side burner.  
2. Select the burner you want to lite and push in the outdoor  
side burner control knob. Turn the knob to “LITE/HI” while  
continuing to hold it in.  
Burn Hazard  
3. You will hear the “snapping” sound of the spark. When burner  
is lit, release the knob. Turn knob to desired setting.  
Do not let the burner flame extend beyond the edge of  
the pan.  
IMPORTANT:  
If burner does not light immediately, turn the burner knob to  
“OFF” and wait 5 minutes before relighting.  
Doing so can result in burns.  
WARNING  
Manually lighting the Side Burner  
Food Poisoning Hazard  
1. Do not lean over the side burner.  
Do not let food sit on side burner for more than one  
hour before or after cooking.  
2. Remove the manual lighting extension from inside the drip  
tray of the grill.  
Doing so can result in food poisoning or sickness.  
3. Attach a match to the clip.  
1. Remove the outdoor side burner cover. Do not light burners  
with the cover on.  
4. Strike the match to light it.  
2. Make sure control knobs are turned to OFF.  
5. Guide the match to the burner you wish to light.  
6. Push in and turn the burner knob to “LITE/HI” for the burner  
closest to the lit match. The burner will light immediately.  
When burner is lit, turn knob to desired setting.  
Turn the gas supply on:  
Natural gas or L.P. gas from a local supply  
7. Repeat steps 3 through 6 for each burner.  
8. Remove match and replace manual lighting extension inside  
the drip tray of the grill.  
• Using gas supply source other than L.P. gas cylinder:  
Turn the shutoff valve to open position from the front of gas  
supply line.  
IMPORTANT:  
If burner does not light immediately, turn the burner knob to  
“OFF” and wait 5 minutes before relighting.  
If any burners do not light after attempting to manually light  
them, contact the KitchenAid Customer Experience Center.  
L.P. gas cylinder, if converted  
See the “Gas Supply Requirements” section.  
• Using an L.P. propane gas cylinder:  
Replacing the Igniter battery  
Slowly open the cylinder valve; do not “snap” open.  
If igniters stop sparking, the battery should be replaced.  
1. Push in and up at bottom of battery tray. Pull battery out.  
NOTE: When using an L.P. gas cylinder, the flow limiting  
device may activate and your outdoor side burner may not  
light. If your outdoor side burner does light, the flames will  
be low and will not heat properly. Turn cylinder valve and all  
control knobs off and wait 30 seconds. After shutting off the  
cylinder, very slowly open cylinder valve and wait 5 seconds  
before lighting.  
lift up and  
slide tray out  
2. Remove battery and replace with alkaline 9-volt battery.  
3. Slide battery tray back into compartment; it will lock into place.  
8
 
Cleaning  
Interior  
• Cleaning should always be followed by rinsing with clean,  
warm water.  
General Tips  
• Use a mild liquid detergent or all-purpose cleaner, following  
label instructions. Rinse with clean water and dry completely  
with a soft, lint-free cloth.  
IMPORTANT: Before cleaning, make sure all controls are off  
and the burners are cool. Always follow label instructions on  
cleaning products.  
• A heavy-duty scrub sponge can be used with mild cleaning  
products. Always rub in the direction of the grain.  
For routine cleaning, wash with soap and water using a soft cloth  
or sponge. Rinse with clean water and dry at once with a soft,  
lint-free cloth to avoid spots and streaks.  
• For small, difficult-to-clean areas, use Whirlpool Degreaser  
(Part No. 31552), a commercial degreaser designed for  
stainless steel. See “Requesting Assistance or Service” section  
to order.  
Never use steel wool to clean the side burner, as it will scratch  
the surface.  
Stainless Steel  
Burner caps and grate  
IMPORTANT: Do not use soap-filled scouring pads, abrasive  
cleaners, Cooktop Polishing Creme, steel wool, gritty wash  
cloths or paper towels.  
• Clean with a brass bristle brush.  
• Wash grate using mild detergent, warm water and degreaser.  
• Rinse with clean water and dry with soft, lint-free cloth.  
Cleaners should not contain chlorine. Damage may occur to the  
product finish.  
• Use Stainless Steel Cleaner & Polish (Part No. 4396095). See  
“Requesting Assistance or Service” section to order.  
Rub in direction of grain to avoid scratching or damaging the  
surface.  
Food spills should be cleaned as soon as entire Side Burner is  
cool. Spills may cause permanent discoloration.  
Knobs, plastic and flange area around knobs  
• Use Stainless Steel Cleaner & Polish (Part #4396095). See  
“Requesting Assistance or Service” section to order.  
IMPORTANT: Do not use steel wool, abrasive cleaners, or oven  
cleaner.  
• Use a mild liquid detergent or all-purpose cleaner according to  
label instructions.  
Do not soak knobs.  
• Wash with mild detergent, using a soft cloth and warm water.  
Rinse and dry.  
• Rinse with clean water and dry at once with soft, lint-free cloth  
to avoid spots and streaks.  
• Use vinegar to remove hard water spots. Rinse with water and  
dry thoroughly.  
Control panel graphics  
• Use a glass cleaner to remove fingerprints.  
IMPORTANT: Do not use steel wool, abrasive cleaners or oven  
cleaner.  
IMPORTANT: Make sure gas supply is off and all control knobs  
are in the “OFF” position. Make sure the Side Burner is cool.  
Do not spray cleaner directly onto panel.  
Clean around the burner labels gently; scrubbing may remove  
printing.  
Exterior  
• Wash with mild detergent, using a soft cloth and warm water.  
Rinse and dry.  
The quality of this material resists most stains and pitting,  
providing that the surface is kept clean and protected.  
• Apply stainless steel polish to all non-cooking areas before  
first use. Re-apply after each cleaning to prevent permanent  
damage to surface.  
Accessories  
• Cleaning should always be followed by rinsing with clean warm  
water.  
• L.P. Gas Conversion Kit -- Part No. 4396311  
• Wipe the surface completely dry with a soft cloth.  
• For tough spots or baked-on grease, use Whirlpool Degreaser  
(Part No. 31552), a commercial degreaser designed for  
stainless steel. See “Requesting Assistance or Service” section  
to order.  
Cleaners  
• Kitchen and BBQ Grill Degreaser -- Part No. 31617  
• Stainless Steel Cleaner/Polish -- Part No. 31462  
9
 
®
KITCHENAID GAS GRILL WARRANTY  
ONE YEAR LIMITED WARRANTY  
For one year from the date of purchase, when this grill is operated and maintained according to instructions attached to or furnished  
with the product, KitchenAid will pay for factory specified parts and repair labor to correct defects in materials or workmanship. Service  
must be provided by a KitchenAid designated service company.  
SECOND THROUGH FIFTH YEAR LIMITED WARRANTY ON PARTS  
In the second through fifth years from the date of purchase when this grill is operated and maintained according to instructions  
attached to or furnished with the product, KitchenAid will pay for factory specified parts to correct defects in materials or workmanship.  
LIFETIME LIMITED WARRANTY ON STAINLESS STEEL COMPONENTS  
For the life of the product, when this grill is operated and maintained according to instructions attached to or furnished with the  
product, KitchenAid will pay for replacement of the stainless steel body housing due to defective materials or workmanship. For the  
life of the product, when this grill is operated and maintained according to instructions attached to or furnished with the product,  
KitchenAid will pay for replacement parts for the stainless steel grill burners.  
ITEMS KITCHENAID WILL NOT PAY FOR  
1. Service calls to correct the installation of your grill, to instruct you how to use your grill, to replace or repair house fuses or to  
correct house wiring or plumbing.  
2. Damages to the finish, such as scratches or discoloration that may occur during normal use.  
3. Repairs when your major appliance is used for other than normal, single-family household use.  
4. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in  
accordance with electrical or plumbing codes, or use of products not approved by KitchenAid.  
5. Conversion kit or service call for the conversion of your gas grill from natural gas to L.P./propane or from L.P./propane to natural  
gas.  
6. Replacement parts or repair labor costs for units operated outside the United States.  
7. Pickup and delivery. This grill is designed to be repaired in the home.  
8. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.  
9. Expenses for travel and transportation for product service in remote locations.  
10. The removal and reinstallation of your appliance if it is installed in an inaccessible location or is not installed in accordance with  
published installation instructions.  
11. Any labor costs after the first year.  
12. Damage resulting from normal wear and tear of your gas grill.  
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES  
CUSTOMER’S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS  
PROVIDED HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A  
PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. KITCHENAID SHALL  
NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME STATES AND PROVINCES DO NOT ALLOW THE  
EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF  
IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY  
TO YOU. THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY  
FROM STATE TO STATE.  
Outside the 50 United States, this warranty does not apply. Contact your authorized KitchenAid dealer to determine if another warranty  
applies.  
If you need service, first see the “Troubleshooting” section of the Use & Care Guide. After checking “Troubleshooting,” additional help  
can be found by checking the “Assistance or Service” section or by calling KitchenAid. In the U.S.A.,  
call 1-800-422-1230.  
10  
 
Requesting Assistance or Service  
To avoid unnecessary service calls, please check the “Using Your Outdoor Side Burner” and “Cleaning” sections.  
It may save you the cost of a service call. If you still need help, follow the instructions below.  
If you need assistance or service in U.S.A.  
Call the KitchenAid Customer Experience Center toll-free at 1-800-235-0665.  
Our consultants are available to assist you. When calling, please know the purchase date, and the complete model and serial  
number of your appliance. This information will help us better respond to your request.  
Our consultants provide assistance with:  
• Features and specifications on our full line of appliances  
• Installation information  
• Use and maintenance procedures  
• Accessory and repair parts sales  
• Specialized customer assistance (Spanish speaking, hearing impaired, limited vision, etc.)  
• Referrals to local dealers, service companies, and repair parts distributors  
KitchenAid designated service technicians are trained to fulfill the product warranty and provide after-warranty service, anywhere in the  
United States.  
To locate the designated KitchenAid service company in your area, you can also look in your telephone directory Yellow Pages.  
If you need replacement parts  
If you need to order replacement parts, we recommend that you only use factory-authorized parts. These parts will fit right and work  
right, because they are made to the same exacting specifications used to build every new KitchenAid appliance.  
To locate factory-authorized parts in your area, call 1-800-422-1230 for your nearest authorized service center, or KitchenAid Factory  
Service at 1-800-442-1111.  
For further assistance  
If you need further assistance, you can write to KitchenAid with any questions or concerns at:  
KitchenAid Brand Home Appliances  
Customer Experience Center  
c/o Correspondence Dept.  
2000 North M-63  
Benton Harbor, MI 49022-2692  
Please include a daytime phone number in your correspondence.  
 
®
Part No. 9763758  
© 2006 KitchenAid.  
® Registered Trademark/Trademark of  
KitchenAid U.S.A.  
Printed in U.S.A.  
01/2006  
Prepared by KitchenAid, Benton Harbor, Michigan 49022  
 

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